When I was younger I loved pancakes. Excuse me, I loved MAPLE SYRUP. Pancakes were a way to get as much maple syrup on my plate, my hands, and my face.
Why this blog, why now? Hello there and welcome to my yummy foodieverse! Hopefully, Prayerfully, you are NOT thinking here goes the 190488220th food blog on the internet. Maybe it is, but one thing I have learned in my short (youngish) woman life is that when you have a passion, you have a voice. And… Continue reading →
INGREDIENTS ♡ 4 jars of plain yogurt ♡ 1/3 cup of milk ♡ 3-4 medium strawberries ♡ Half a medium size mango ♡ 1-2 dozen blueberries ♡ 2 kiwis ♡ 1 tsp confectioner’s sugar ♡ 1 tsp peanut powder Yields 2 bowls DIRECTIONS 1. Wash, peel and dice your fruits, according to your visual preference.… Continue reading →
This recipe was inspired by French chef I follow on Youtube. The ingredients steps are included in the video below. ENJOY!
INGREDIENTS ♡ Tomato sauce base ♡ About 2 lbs Potatoes ♡ Pre-cooked or canned beans ♡ 1 cup ground crayfish ♡ 1-2 cups vegetable broth or cooking stock ♡ Salt and spices to taste DIRECTIONS 1. Tomato sauce base: unfortunately I didn’t capture the tomato sauce base ingredients for this recipe but any tomato sauce… Continue reading →
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